The last few weeks have…been busy. Additionally, with the World’s 50 Best Restaurants event approaching soon in Turin, I’m anticipating things will continue to be busier than usual behind the scenes at work. Personally, I hope to have a front row seat to a Top 10 placement for Tresind Studio.
Have no fear — I have some excellent guest reviews, opinions, and other exclusive content coming up. And yes, it’s probably time for me to get back out and start supporting the local market again. I’ve got some places lined up for next week, but I’m taking Eid easy.
Additionally, this is probably a good point to ask, what else would you like to see? I sincerely appreciate the support of my weekly newsletter and roundup, but you deserve something extra. Suggestions are welcome, and you can always send me a note privately.
In the interim, can I offer you some previous reviews from our recent Michelin list?
FZN.***
Tresind Studio*** (from 2023), but I’ve also got 2022 and 2021.
Row on 45.**
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