Let’s face it: many of us foodies like to see what others are doing (call it creeping or call it voyeurism, but we’re always checking out where others are going. This constant observation helps streamline processes and understand what’s worth a day or night out. So, when
Although there was a bit of “do you know who I am and why I’m here” when we arrived, the team quickly realized I was there (on purpose) to enjoy the menu. As we sat down just before breakfast service ended (a very generous 1 PM on the weekends), it’s clear that the good people of Dubai also enjoy this approach (click here if you’re in the mood for breakfast). There is some crossover between the menus, which makes sense given the excellent “What are yo…
Keep reading with a 7-day free trial
Subscribe to Weekly A to Z to keep reading this post and get 7 days of free access to the full post archives.